Chinese platter(with wheat flour spring roll)

Name: Chinese platter(with wheat flour spring roll)
Total time: 2400 s
Yield: 01 plate
Cuisine: Indian
Ingredients: 1/4 sliced capsicum; 1/2 sliced carrot; 8-9 chopped french beans; 1 sliced onion; 1/2 cup sliced cabbage; as per taste Salt; as per taste Red chilli powder; Pinch Maggi masala; 1tbps tomato sauce; 1tbps schezwan sauce; 1tbps soya sauce; 1 bowl boiled noodles; 1.5 cup wheat flour; 1/2tbps salt; 1tbps cooking oil; as needed Same as used for cooking noodles; 1 cup finely chopped cabbage; 1 cup chopped onion and spring onion; 1 cup grated carrot; 1/2 cup finely chopped capsicum; 3-4 cloves chopped garlic; as per taste Salt; as per taste Red chilli powder; 1 bowl mix with 2 tbps cornflour, and 3 tbps refined flour; as per taste Salt; 1 packet Manchurian masala; 1 sliced onion; 1/4 diced carrot; 1/4 cup chopped french beans; 1/4 cup chopped capsicum

Neha Handa @fmk_15

Mumbai

#GA4
#week3

Chinese platter is a combo plate comprising of yummy and tasty Chinese recipes. It's a plate combination of spring roll, fried rice, Manchurian, noodles, chilli potato, etc.

#GA4
#week3

Chinese platter is a combo plate comprising of yummy and tasty Chinese recipes. It's a plate combination of spring roll, fried rice, Manchurian, noodles, chilli potato, etc.

Neha Handa @fmk_15

Mumbai

#GA4
#week3

Chinese platter is a combo plate comprising of yummy and tasty Chinese recipes. It's a plate combination of spring roll, fried rice, Manchurian, noodles, chilli potato, etc.

#GA4
#week3

Chinese platter is a combo plate comprising of yummy and tasty Chinese recipes. It's a plate combination of spring roll, fried rice, Manchurian, noodles, chilli potato, etc.

Saved

Ingredients

40 minutes

01 plate

Veg schezwan noodles
1/4sliced capsicum
1/2sliced carrot
8-9chopped french beans
1sliced onion
1/2 cupsliced cabbage
as per tasteSalt
as per tasteRed chilli powder
PinchMaggi masala
1tbps tomato sauce
1tbps schezwan sauce
1tbps soya sauce
1 bowlboiled noodles
Spring roll dough
1.5 cupwheat flour
1/2tbps salt
1tbps cooking oil
Spring roll stuffing
as needed Same as used for cooking noodles
Manchurian
1 cupfinely chopped cabbage
1 cupchopped onion and spring onion
1 cupgrated carrot
1/2 cupfinely chopped capsicum
3-4 cloveschopped garlic
as per tasteSalt
as per tasteRed chilli powder
1 bowlmix with 2 tbps cornflour, and 3 tbps refined flour
as per tasteSalt
1 packetManchurian masala
Fried rice
1sliced onion
1/4diced carrot
1/4 cupchopped french beans
1/4 cupchopped capsicum
2-3chopped garlic cloves
1 bowlboiled or steamed rice
as per tasteSalt
1tbps tomato sauce
1/2tbps soya sauce

Saved

Steps

40 minutes

1

In a wok add 2 tbps cooking oil. Now add sliced carrot and french beans. Saute it for 1 minute.
2

Now add spring onion and sliced onion and add capsicum and sliced cabbage. And add tomato sauce, soya sauce, 1 tbps schezwan sauce. And cook it for 1 minute.
3

Now add boiled noodles and mix them all well. Schezwan noodles are ready to serve.
4

Now in a bowl add wheat flour, 1/2 tbps salt, 1 tbps oil and knead a soft dough by adding little amount of water.
5

Now take a medium size ball of this dough and roll it in circle. Roll like chapati, now cut the edge and take square out of it.
6

Now at one side of square add noodles stuffing (same as you cooked the schezwan noodles) and roll it in cylindrical shape and close the end by applying very lite amount of water.
7

Wheat flour spring roll wrap
8

Now take oil in a pan to deep fry these spring roll. Fry them till golden brown. Take them out and keep on tissue paper to soak extra oil. Spring rolls are ready to serve.
9

Now in a wok add 2 tbps oil and add some chopped garlic, small diced carrot and french beans. Saute it for 1 minute.
10

Now add spring onion and normal onion, with chopped cabbage and capsicum saute it for another 1 minute
11

Now add salt, red chilli powder, Maggi masala, tomato sauce, soya sauce. Mix well. Now add steamed or boiled rice and mix all well. Fried rice are ready to serve.
12

For Manchurian balls, in a bowl add chopped cabbage, grated carrot, chopped onion, and some spring roll, chopped capsicum, salt, red chilli powder, 2 tbps cornflour and 3 tbps refined flour. Mix them all well.
13

Make lemon size ball out of it and deep fry till golden brown. Manchurian balls are ready.
14

Now add 1 tbps oil in a pan and add chopped garlic, some amount of chopped cabbage, capsicum, onion and saute it for 1 minute. Then add Ching's Manchurian masala and add cup of water and mix well.
15

Cook for 2 minutes and add Manchurian balls in it. And mix well. Manchurian is ready to serve.