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Ingredients

10 min
2 people
  1. 5-6kachar
  2. 1onion
  3. to tasteSalt
  4. as per tasteRed chilli powder
  5. 2Green chillies
  6. 1 tspSugar
  7. as requiredGhee for tadka

Cooking Instructions

10 min
  1. 1

    Put kachar,onion, green chilli,Salt, Red chili powder in mixture.

  2. 2

    Grind it till fine paste.

  3. 3

    Take a pan add ghee in it then add chutney in it.cook for two minutes.

  4. 4

    Ready to serve.

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Sushma kumari
Sushma kumari @cook_20272026
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