From Suri's kitchen in Mexico.

Originally published on Cookpad Mexico as Taquitos de zanahoria, with US measurements.

Carrot Taquitos

Name: Carrot Taquitos
Total time: 3600 s
Yield: Serves 4 servings
Cuisine: American
Ingredients: 5 carrots; as needed corn tortillas; as needed sour cream; as needed lettuce; salsa, to taste; as needed cheese; as needed oil

Suri @Suri1

En La Cd De México

My husband’s mom (grandma) used to make these for him, and he loves them. He taught me how to make them, so all the credit goes to him.

Suri @Suri1

En La Cd De México

My husband’s mom (grandma) used to make these for him, and he loves them. He taught me how to make them, so all the credit goes to him.

Saved

Ingredients

1 hour

Serves 4 servings

5carrots
as neededcorn tortillas
as neededsour cream
as neededlettuce
salsa, to taste
as neededcheese
as neededoil

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Steps

1 hour

1

Wash and peel the carrots, then grate them.
2

Place a little grated carrot on each tortilla, roll them up, and set aside.
3

In a skillet, fry the taquitos and set them aside while you prepare your favorite salsa. Wash and shred the lettuce, grate the cheese (I used panela cheese), and top your taquitos with sour cream. Serve with soup, lentils, or your favorite side, and enjoy.

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Cooksnaps

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Suri @Suri1

Published in the US on August 05, 2025 14:01

En La Cd De México

Amo cocinar y son recetas fáciles para facilitarnos la vida espero que te gusten si deseas alguna en especial con gusto te ayudo solo deja me un mensajito.Te gustaría ver recetas para bebe también si es así déjame un mensajito y con gusto también subo 😃instagram @_suri_1688