Potato - Brinjal Curry

Name: Potato - Brinjal Curry
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 medium sized potatoes (cut it into square); 2 medium sized Brinjal (cut it into square); 1 piece Pumpkin (cut it into square); 2 tbsp oil; 1/2 tbsp Turmeric powder; 1 tsp coriander powder; to taste Salt; 1 big sized Tomato; 1 tbsp Red chilli powder and Crushed garlic (mixed); 1 pinch Asafoetida

Darshana Patel @Darshana

Kozhikode - Kerala

#GA4
#week4
#Gravy

This is easy and quick recipe which you can prepare with minimum ingredients.

#GA4
#week4
#Gravy

This is easy and quick recipe which you can prepare with minimum ingredients.

Darshana Patel @Darshana

Kozhikode - Kerala

#GA4
#week4
#Gravy

This is easy and quick recipe which you can prepare with minimum ingredients.

#GA4
#week4
#Gravy

This is easy and quick recipe which you can prepare with minimum ingredients.

Saved

Ingredients

10 minutes

4 servings

2medium sized potatoes (cut it into square)
2medium sized Brinjal (cut it into square)
1 piecePumpkin (cut it into square)
2 tbsp oil
1/2 tbspTurmeric powder
1 tspcoriander powder
to tasteSalt
1big sized Tomato
1 tbsp Red chilli powder and Crushed garlic (mixed)
1 pinchAsafoetida

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Steps

10 minutes

1

Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida.
2

Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate.
3

Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well.
4

Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti.

Saved

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Saved

Darshana Patel @Darshana

on October 08, 2020 08:13

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me