Boil ur chicken,ponmo and cook with salt,onion,seasoning cube and other spice

Wash ur fish marinate and grill in the oven

Wash and slice ur okro,blend ur peeper not too be too smooth or greate it with a greater

After the chicken as been cooked remove from stock and grill

Then in the stock add some water more and place on heat add in the blended pepper,palm oil and allow to cook for about 5mins

Then add in the blended okro and bitterleaf cook for 4mins add in the seasoning cubes,and crayfish powder,salt if necessary, add in the grilled protein items then add in the ponmo and cook for some more seconds and turn off the heat

And serve with swallow of choice

Sure u gonna give it a trial

Yours truly vickytee's spice and delicacies