Boil the Spaghetti and Macaroni. Drain and set aside.

Diced your carrots, green beans and garlic. Slice your scotch bonnet and onions and set aside. Pound the the cardamom, coriander and set aside too.

In wok pour in the cooking oil, add your onions, garlic, scotch bonnet, bay leaf and your pounded spices after 1 minute, the add your vegetables and saute for 2 minutes. Add curry and then boiled Spaghetti and Macaroni stir fry. And served hot.