Green pulse salad

Green pulse salad
Steps
- 1
Soak green pulse over night. Become double in quantity. Strain water.
- 2
Heat oil in cooker. Add muster seed and let it crackel. After add cumin seeds and asafoetida.
- 3
Add green pulse.
- 4
Add red chili powder and turmeric powder.
- 5
Add coriander powder and salt. Add water also.
- 6
Cook till 2 whistle on fast flame. Our salad is ready. Enjoy...
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