Jhag wali chai / creamy mazaa

Name: Jhag wali chai / creamy mazaa
Yield: 3 servings
Cuisine: Pakistani
Ingredients: 3 cup milk; 1/2 cup water; 2 tbls tea patti; Sagar as per wish

KK @kk_cookingram

🇵🇰

#chai
Lafaz #chai matlab:
Aram,sakoon,tassali,dawa,umeed,protine,vitamin,zindagi or kia kia batao🙈 mari kahani kch uh ya k mera sara khana daan🙊 e chai lover ha to bachpan say e chai peeny or bannany ka sharaf hasil ha mainy chai banana apny bhae sy sikha and they said k chai bananan bachu ka kheel nahi ha🤓 chai jis b marzi milk ya jis marzi tea pack sy banny chai jab tak khub pakki na ho kabbi b chai mazay ki nahi banti ...to jnb jab chai ko etny lagao sy banaya jay or jab chai peeny waly b chai k shokeen hu to phr ku na bany gi jhag wali chai
سوچا تھا چاے پر اک کتاب لکھوں گی
جو نہیں پیتے انہیں خانا خراب لکھوں گی۔۔۔😉

Saved

Ingredients

10m

3 servings

3 cupmilk
1/2 cupwater
2 tblstea patti
Sagar as per wish

Saved

Steps

10m

1

Wash your hand say bismiAllah and droud shareef
2

Take a pan put on stove and water
3

Now add tea patti
4

Bring it to boil
5

Now mazzed boiled anny dain tak tea ka clr achy sy ajay
6

Milk add krain
7

High flame pr boiled any dain
8

Ab thora flame medium kr k mazeed boil anny dain
9

Ab daikhain chai ka clr b bht acha agya ha or chai pr jhag ann start hogae ha 👉ab chai ko chai valy mug sy khub achy sy phaintain uper uta kr
10

2-3m assa krain phr 👉cup main with out strain kiay uper sy jhag dalain phly
11

Phr chai strain kr k dalain is trhan say
12

App daikhain jhag bht zbrdst agae ha ya baithy gi nahi last tak b
13

Mainy personally chai ko bagair kisi lawazmat k peena pasand karti kyun ke jo maza chai ka wo chai main he hai na ke baki k lawazmat main 😉😉