South Indian Style Rava Upma

Name: South Indian Style Rava Upma
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Rava; 2 tbsp ghee; 1 tsp mustard seeds; 1 tsp Chana dal; 1 tsp urad dal; 1 string fresh curry leaves; 1 onion sliced; 1 tomato chopped; to per taste Salt

Rashmi Kapil Garg @rashmigrwl9

#GA4
#Week5
#Upma

Upma is a savory South Indian breakfast dish made with cream of wheat (sooji or rava). It is also known as Rava upma. This upma recipe makes for a really flavorful and tasty breakfast.

#GA4
#Week5
#Upma

Upma is a savory South Indian breakfast dish made with cream of wheat (sooji or rava). It is also known as Rava upma. This upma recipe makes for a really flavorful and tasty breakfast.

Rashmi Kapil Garg @rashmigrwl9

#GA4
#Week5
#Upma

Upma is a savory South Indian breakfast dish made with cream of wheat (sooji or rava). It is also known as Rava upma. This upma recipe makes for a really flavorful and tasty breakfast.

#GA4
#Week5
#Upma

Upma is a savory South Indian breakfast dish made with cream of wheat (sooji or rava). It is also known as Rava upma. This upma recipe makes for a really flavorful and tasty breakfast.

Saved

Ingredients

20 minutes

4 servings

1 cupRava
2 tbspghee
1 tspmustard seeds
1 tspChana dal
1 tspurad dal
1string fresh curry leaves
1onion sliced
1tomato chopped
to per tasteSalt

Saved

Steps

20 minutes

1

In a kadhai, add rava and roast it till it becomes aromatic. Take it out in a bowl.
2

Now in same kadhai, add ghee and heat it. Add mustard seeds and let them splutter. Add cry leaves and both the dals and fry them. Now add onions and cook them until translucent.
3

Now add chopped tomatoes and cook until they start to mashed. Add two cups of water and let it come to boil.
4

At this time add roasted Rava and continuously stir so that lumps not formed. Cook it until it starts to get thicken.Serve with a dash of lemon juice and garnish with coriander leaves.