Chicken tikka with veg fried rice

Name: Chicken tikka with veg fried rice
Total time: 2400 s
Yield: 2 people
Cuisine: Pakistani
Ingredients: 500 g baby chicken cubes; 2 tablespoons Tikka masla; 1 tablespoon butter 🧈; 1 medium lemon 🍋; Chopped mix vegetables 🌽 of your choice; 1 cup soaked & boiled rice 🍚; 1 medium salted fried egg 🥚; to taste Soya & chilli 🌶 sauce; Chilli 🌶 garlic 🧄 sauce (optional); Salt 🧂 and pepper; 2 tablespoons Ginger and garlic 🧄 paste

Sidra Rizwan Butt @SidraRizwanButt

lahore pakistan

#sababutt
Here is another craving killer on my dinner table for making our Sunday is a funday
Sometimes All you need is to think about your appetites to groom your mind and health by giving a soothing relaxation on your tastebuds
So I’ve created mine & sharing with you all my cookpad family 💖

Sidra Rizwan Butt @SidraRizwanButt

Saved

Ingredients

40 minutes to cook & rest on cutting skills

2 people

500 gbaby chicken cubes
2 tablespoonsTikka masla
1 tablespoonbutter 🧈
1medium lemon 🍋
Chopped mix vegetables 🌽 of your choice
1 cupsoaked & boiled rice 🍚
1medium salted fried egg 🥚
to tasteSoya & chilli 🌶 sauce
Chilli 🌶 garlic 🧄 sauce (optional)
Salt 🧂 and pepper
2 tablespoonsGinger and garlic 🧄 paste

Saved

Steps

40 minutes to cook & rest on cutting skills

1

30 minutes Marinate chicken with tikka masala & lemon 🍋 juice
2

Steam chicken 🍗 on low flame 🔥 once tendered add butter 🧈 & shallow fried until golden
3

For veg rice 🍛 sauté ginger garlic paste than add all spices souses, egg & veggies
4

Sauté on high flame then add boiled rice 🍚 & give a good heat to turn it desired look
5

Serve hot with cold salad 🥗 on your preferable size and style otherwise follow my garnished
6

Enjoy it with your loved 🥰 ones & give me good feedback on my post