Quick and Moist Chocolate Cupcakes (Eggless)
These cupcakes are for when you just need a chocolate cupcake in your life fast. They are really quick and easy to make with very simple ingredients.
Quick and Moist Chocolate Cupcakes (Eggless)
These cupcakes are for when you just need a chocolate cupcake in your life fast. They are really quick and easy to make with very simple ingredients.
Cooking Instructions
- 1
Add the cocoa powder and coffee to the hot melted butter to bloom it.
- 2
After, add in the sugar and whisk to combine.
- 3
Next, add in the milk and whisk thoroughly again.
- 4
After, add in the dry ingredients and whisk to form a cake batter. Whisk till there are no lumps but don't over mix.
- 5
Line a muffin pan with cupcake liners and add in 2 tbsp of cake batter to the liners and then put in afew chocolate chips, cover the liners halfway with more cake batter and add more chocolate chips to the top if desired.
- 6
Bake in a preheated oven at 300 degrees fahrenheit/150 degrees celsius on the center rack for maximum 15 minutes. Depending on how goeey you want it.
- 7
Take out of the oven when done and let it rest for 5 minutes. After serve. I don't recommend frosting these, you can add Nutella though but they are meant to be eaten warm. Happy Baking and Enjoy!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Easy Chocolate Chip Moist Cupcake Easy Chocolate Chip Moist Cupcake
Looking for an easy recipe for chocolate cupcakes? Here's one! Ingredients are all easy to find.
-
Chocolate and Banana cupcakes (Eggless) Chocolate and Banana cupcakes (Eggless)
My little nephews favorite <3 you can find more recipies atwww.oventricksbyyukte.com
-
Delicious Chocolate Cupcakes Delicious Chocolate Cupcakes
I have a confession to make... I am in love with cupcakes. This chocolate cupcake recipe is my go to when I want a delicious, moist chocolate cupcake. I found the recipe on Pinterest; where my Pinterest people at? So I want to thank Shiran for sharing this wonderful recipe!I highly recommend this recipe to all cupcake lovers! Enjoy!!
-
Moist chocolate cupcakes Moist chocolate cupcakes
These are good to take with you if you're going out in a picnic or something
-
Easy Chocolate Cupcakes Easy Chocolate Cupcakes
I created this recipe so that I could enjoy baking with my children.When you're using sugar, the batter will be a little bit softer. Recipe by yamita
-
-
Easy Flour-less Chocolate Cupcakes Easy Flour-less Chocolate Cupcakes
Once, after I made cupcakes, I realized that I forgot to add flour. But they were delicious, so I still make them without it.If you have time, finely chopping the chocolate will make it melt faster. The cupcakes will expand a lot when baking, so be careful not to overfill the muffin cups!! Recipe by nokko.t -
Easy Chocolate Cupcake Easy Chocolate Cupcake
I found this recipe from my cookbook "Chocolate Cake" by Michele. This recipe is very very easy. I always use it everytime my oldest son asks for a cake and I am not really in the mood of having a complicated baking. No eggs and no mixer are needed.I have a very easy frosting that is really good for this cupcake, click https://cookpad.wasmer.app/us/recipes/5169398-brown-sugar-frosting?via=sidebar-recipes
-
Dark Chocolate Cupcakes Dark Chocolate Cupcakes
Recipe is originally from Pretty Simple Sweet that I'm still playing around with. Butter cakes are nice and fluffy and have a good buttery backflavor, but oil cakes keep things moist. Coffee also enhances the chocolate flavor and I do love baking with sour milk (not the milk you buy at your regular grocery store). Very intense chocolate flavor!
-
The Easiest Chocolate Cupcakes The Easiest Chocolate Cupcakes
I eventually arrived at these ingredients and the steps to perfect the recipe for the easiest chocolate cupcakes. These mini sized cakes are perfect when you want to enjoy a little dessert or when you have guests over.The microwaving time to melt the butter during Step 1 is about 50 seconds at 500 W. If you beat the egg before adding into the bowl, you can mix with a spatula or chopsticks instead of the whisk. *I also wrote in tablespoon measurements, so feel free to refer to those as well. For 9 mini cupcake liners. Recipe by Rikopin mama -
Dark Chocolate Cupcakes with Chocolate Cream Cheese Frosting Dark Chocolate Cupcakes with Chocolate Cream Cheese Frosting
Super moist, decadent, and easy-to-make chocolate cupcakes.
-
Christmas Tree Cupcakes | Eggless Chocolate Cup Cakes Christmas Tree Cupcakes | Eggless Chocolate Cup Cakes
Learn how to make Tasty quick and easy Christmas Tree Cupcakes using ice cream cones.
More Recipes
Comments