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Tamarind rice
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A picture of Tamarind rice.

Tamarind rice

Prachi Singhal
Prachi Singhal @Prachi23

My mumma makes these rice and it tastes so goooooddd😍

My mumma makes these rice and it tastes so goooooddd😍

Read more

Tamarind rice

Prachi Singhal
Prachi Singhal @Prachi23

My mumma makes these rice and it tastes so goooooddd😍

My mumma makes these rice and it tastes so goooooddd😍

Read more
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Ingredients

1/2 hour
4 people
  • 2 tbsptamarind soaked
  • 1/4 cupchana daal soaked
  • 2 tbspoil
  • 1/2 tsprai
  • 1/4 tspjeera
  • Few leaves of meetha neem
  • 2 cupscooked rice
  • 1/2 tspred chilli powder
  • 1/2 tsphaldi powder
  • 1/2 tspcoriander powder
  • to tasteSalt
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Steps

1/2 hour
  1. 1

    Grind your soaked tamarind.

    A picture of step 1 of Tamarind rice.
  2. 2

    In a kadhai heat oil, add rai and jeera let them crackle.

    A picture of step 2 of Tamarind rice.
  3. 3

    Add chana daal and meetha neem.

    A picture of step 3 of Tamarind rice.
  4. 4

    Add in the tamarind paste but sieve it.

    A picture of step 4 of Tamarind rice.
  5. 5

    Let it cook till it thickens a bit. Check the chana daal is cooked.

    A picture of step 5 of Tamarind rice.
  6. 6

    Add in the masalas, mix well and cook.

    A picture of step 6 of Tamarind rice.
  7. 7

    Add in the rice and mix really well. Cook for a minute and Serve.

    A picture of step 7 of Tamarind rice.
    A picture of step 7 of Tamarind rice.
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Copied!

Prachi Singhal
Prachi Singhal @Prachi23
on July 20, 2021 12:02

Comments (2)

Sudha Agrawal
Sudha Agrawal @SudhaAgrawal_123
July 26, 2021 04:34
Wow
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