Steps
- 1
In a big pan, roast Coconut powder slightly.
- 2
Add milkmaid slowly and mix well.
- 3
Cook till it leaves the sides.
- 4
In a plate, apply some ghee and pour all the mixture.
- 5
Cut and give shape as desired.
- 6
Let it set for an hour.
- 7
You can keep in fridge also to set.
- 8
Cut the pieces and enjoy mouthwatering Homemade mithai.
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