Gulab jamun
Tasty
#week7
Red colour
Steps
- 1
Take a pan to keep on heated gas
- 2
Add in ragi and serve this
- 3
Light seve after that add in milk slowly with low heat and mix well
- 4
After that take a bowl and give a round shape to this mixture
- 5
Other a take pan and add in 1l water and add in sugar and make sugar syrup like chahni
- 6
Add in red food color a little bit and add in elaichi
- 7
Take a pan keep heating gas and add in oil and deep fry round shape ragi and deep in chasni after 10 mins remove from chasni and serve in plate with garnish elaichi n dry fruits yummy
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