Broken Wheat Masala khichdi

Name: Broken Wheat Masala khichdi
Total time: 2700 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 1 cup broken Wheat; 1/4 cup tuvar dal; 1/4 cup green moong dal; 4 tbsp oil; 2 tbsp ghee; 1 tsp green chilli paste; 1 tbsp chopped garlic; 1 big onion finely chopped; 2 tomatoes finely chopped; 2 tbsp coriander leaves finely chopped; 1/2 tsp turmeric powder; 1/2 tsp red chilli powder; 1/2 tsp coriander powder; 1/2 tsp garam masala powder; As per taste salt; 1 tsp cumin seeds; 3 cloves; 2 cinnamon stick; 1 star anise; 2 dry red chillies

Pallavi Gilitwala @pallu9972

#GA4
#Week7
#Khichdi

Pallavi Gilitwala @pallu9972

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Ingredients

45 minutes

4 persons

1 cupbroken Wheat
1/4 cuptuvar dal
1/4 cupgreen moong dal
4 tbspoil
2 tbspghee
1 tspgreen chilli paste
1 tbspchopped garlic
1big onion finely chopped
2tomatoes finely chopped
2 tbspcoriander leaves finely chopped
1/2 tspturmeric powder
1/2 tspred chilli powder
1/2 tspcoriander powder
1/2 tspgaram masala powder
As per taste salt
1 tspcumin seeds
3cloves
2cinnamon stick
1star anise
2dry red chillies

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Steps

45 minutes

1

Soak broken Wheat in water for 2 hours and both Dals for half hour.
2

Take cooker add soaked and washed Daliya and dals. Add 3 cups water and required salt. Keep on slow flame till 20 minutes.
3

Let it cool down then open the lid..it will cooked
4

Now take a pan. Add oil add all khada masala let it crackle add chopped garlic chopped onion and cook for 2 minutes.
5

Now add chopped tomatoes and other masalas. Mix well add 1 cup water let it boil.
6

Add this mixture in cooked khichdi mix properly adjust constituency by adding water. Cook for 5 minutes lastly add ghee.
7

Tasty khichdi is ready to serve.