Sev Tamatar Sabji

Name: Sev Tamatar Sabji
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup sev; 6 tomato puree; 1 tsp ghee; 1 tsp cumin seeds; 1 tsp mustard seeds; 1 pinch hing; 1 chopped green chilli; 1 tsp chopped ginger; 1.5 cup water; 1 tsp salt; 1/2 tsp haldi; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/2 lemon juice; 1 ts sugar(optional); As required some chopped coriander

Manisha's Desi kitchen @cook_24028680

#GA4
#Week7
#Tomato
This sev tamatar sabji is a gujrati spicy, tangy and sweet flavour recipe, easy to make and quick recipe.

Manisha's Desi kitchen @cook_24028680

#GA4
#Week7
#Tomato
This sev tamatar sabji is a gujrati spicy, tangy and sweet flavour recipe, easy to make and quick recipe.

Saved

Ingredients

10-15 min

4 servings

1 cupsev
6tomato puree
1 tspghee
1 tspcumin seeds
1 tspmustard seeds
1 pinchhing
1chopped green chilli
1 tspchopped ginger
1.5 cupwater
1 tspsalt
1/2 tsphaldi
1/2 tspred chilli powder
1/2 tspgaram masala
1/2lemon juice
1ts sugar(optional)
As requiredsome chopped coriander

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Steps

10-15 min

1

First heat a pan. add ghee, cumin seeds, mustard seeds.Add chopped green chilli, ginger. Add haldi, red chilli powder.Add tomato puree.
2

Stir it.cover and cook for 5-8 min.Then add sev in it.
3

Mix it, add some water.add sugar(optional).add lemon juice.
4

Cook for 2-3 min. off the flame. Garnish with coriander and serve it parantha or puri.