Chicken karahi

Name: Chicken karahi
Total time: 1800 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: Half kg : chicken; 1/2 cup : oil; 1 medium : onion chopped; 1 tsp : blackpaper; to taste Salt; 1 tbsp : red chili flakes; 1/2 tsp : zeera; 3 : tomato 🍅; 5 : green chilies; Ginger garlic paste; 1/4 tsp : haldi

Urooj Qureshi @UQ_BAKES

Karachi , Pakistan

#peshawari
Yeh chicken jhatpat taiyar ho jati hai or isky taste ki toKia hi bat hai 🤤🤤🤤

Urooj Qureshi @UQ_BAKES

Karachi , Pakistan

#peshawari
Yeh chicken jhatpat taiyar ho jati hai or isky taste ki toKia hi bat hai 🤤🤤🤤

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Ingredients

30 mint

5 servings

Halfkg : chicken
1/2 cup: oil
1medium : onion chopped
1 tsp: blackpaper
to taste Salt
1 tbsp: red chili flakes
1/2 tsp: zeera
3: tomato 🍅
5: green chilies
Ginger garlic paste
1/4 tsp: haldi

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Steps

30 mint

1

Oil ko garam kar ke iss m onion daal kar or 2 mint bad zeera or ginger garlic paste daal kar 1 se 2 mint Chor dyn.
2

Abb iss m chicken, haldi, blackpaper, chili flakes, salt, green chilies 2 daal kar fry kryn Jab chicken Pani ChorDein phir tomato 🍅 slice kar ke daal dyn or flame medium kar ke cover kryn.
3

7 se 8 mint bd Jab chicken gal jaye toabb chicken ko fry kryn oil upper aajy togreen chilies daal or 2 mint chor dyn or.
4

Abb hara dhania or cut ginger daal kar serve kryn.