Bread Burfi

Name: Bread Burfi
Total time: 2400 s
Yield: 18- 20 pieces
Cuisine: Indian
Ingredients: 7-8 Bread Slices; 2 medium glass milk; 1 bowl fresh milk cream; 1/2 bowl grated coconut; 1/2 bowl grind dry fruits; 1 tsp Vanilla Essence; 1 tsp Desi Ghee; To taste sugar; 2-3 pinch yellow food colour or any other colour(optional); 2-3 tsp sprinkles for decoration

MONIKA AGGARWAL @cook_26301884

Bread Burfi is made by using brown or white bread.Here I use yellow food colour to make it more attractive ,you can use any colour of your choice.It is completely optional.

MONIKA AGGARWAL @cook_26301884

Bread Burfi is made by using brown or white bread.Here I use yellow food colour to make it more attractive ,you can use any colour of your choice.It is completely optional.

Saved

Ingredients

40 minutes

18- 20 pieces

7-8Bread Slices
2medium glass milk
1 bowlfresh milk cream
1/2 bowlgrated coconut
1/2 bowlgrind dry fruits
1 tspVanilla Essence
1 tspDesi Ghee
To tastesugar
2-3 pinchyellow food colour or any other colour(optional)
2-3 tspsprinkles for decoration

Saved

Steps

40 minutes

1

First,grind all bread slices & make bread crumbs after roughly cutting bread slices into mixer grinder.
2

Now take a bowl & mix these bread crumbs with milk,so bread crumbs completely dip in milk & becomes somewhat soft.& take a non-stick pan & heat it & add this mixture & cook it.
3

When mixture becomes some thick, add malai to it & cook it.
4

After some time add sugar,grated coconut & grind dry fruits to it & cook it by mixing all.
5

Then add 2-3 pinch yellow food colour & cook it until it becomes thick.
6

When it becomes thick,add 1 tsp desi ghee & cook again until,it leaves sides & forms a perfect smooth dough & finally add vanilla essence to it.
7

Now trasfer it into pre - greased plate or mould & decorate with sprinkles
8

Set it for some time & cut into desired shape after some time.It is ready