Bottle Gourd Fritters

Name: Bottle Gourd Fritters
Total time: 1800 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1 medium sized bottle gourd; 2 tbsp besan (gram flour); 1-2 Green chillies, finely chopped; 1 onion finely chopped; 2-3 tsp chopped coriander leaves; 1/2 tsp Coriander seeds; 1/3 tsp carom seeds (ajwain); 1 tsp cumin seeds; 1/2 tsp amchur powder; 1/2 tsp red chilli powder; 1/2 tsp chat masala; 1/4 tsp turmeric powder; as per taste Salt; As required Oil for deep frying

SAHEJPREET SINGH @cook_26708340

#GA4
#week9
#fried
It is very healthy and delicious . Very easy to cook.Children don’t like to eat gourd vegetables, make fritters and serve them, they will eat with great taste.

SAHEJPREET SINGH @cook_26708340

#GA4
#week9
#fried
It is very healthy and delicious . Very easy to cook.Children don’t like to eat gourd vegetables, make fritters and serve them, they will eat with great taste.

Saved

Ingredients

30 minutes

3-4 servings

1 medium sized bottle gourd
2 tbspbesan (gram flour)
1-2Green chillies, finely chopped
1onion finely chopped
2-3 tspchopped coriander leaves
1/2 tspCoriander seeds
1/3 tspcarom seeds (ajwain)
1 tspcumin seeds
1/2 tspamchur powder
1/2 tspred chilli powder
1/2 tspchat masala
1/4 tspturmeric powder
as per tasteSalt
As requiredOil for deep frying

Saved

Steps

30 minutes

1

Peel the bottle gourd and grate it. Squeeze all the water.
2

Take a plate add all the ingredients.
3

Mix it well. Add more gram flour if required. Don’t add water to make pakora mixture.
4

Heat oil in a wok. Take small portion of mixture, On medium flame deep fry all the fritters till it becomes golden brown and crispy.
5

Fritters are ready enjoy it with sauce/ chutney.