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Gur Para
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A picture of Gur Para.

Gur Para

theGlocalChef Rashmi
theGlocalChef Rashmi @theglocalchef
Thane Maharashtra

#GA4
#week9
#mithai
#fried

#GA4
#week9
#mithai
#fried

Read more

Gur Para

theGlocalChef Rashmi
theGlocalChef Rashmi @theglocalchef
Thane Maharashtra

#GA4
#week9
#mithai
#fried

#GA4
#week9
#mithai
#fried

Read more
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Ingredients

30mins
1 bowl
  1. 1 cupwheat flour
  2. 100 gmsjaggery
  3. 1/4 cupghee
  4. 1 tspcardamom powder
  5. as required oil for frying
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Steps

30mins
  1. 1

    Soak jaggery in hot water.

    A picture of step 1 of Gur Para.
  2. 2

    Now add ghee to wheat flour and mix.

    A picture of step 2 of Gur Para.
    A picture of step 2 of Gur Para.
  3. 3

    Add jaggery water to knead the dough.

    A picture of step 3 of Gur Para.
    A picture of step 3 of Gur Para.
  4. 4

    Take small portion roll and cut in desired shape.

    A picture of step 4 of Gur Para.
    A picture of step 4 of Gur Para.
    A picture of step 4 of Gur Para.
  5. 5

    Fry in hot oil on low flame very gently

    A picture of step 5 of Gur Para.
  6. 6

    As we put gurparas in oil - oil may start bubbling... don’t worry this is normal-*

    A picture of step 6 of Gur Para.
  7. 7

    Cool and keep in airtight container.

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theGlocalChef Rashmi
theGlocalChef Rashmi @theglocalchef
on November 12, 2020 13:29
Thane Maharashtra
https://www.youtube.com/channel/UChpOM_GULSgmIp6eG61PtnQhttps://clic.ly/httpsyoutubecomchanneluchpom-gulsgmip6eg61ptnq
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Comments (2)

Aruna Thapar
Aruna Thapar @Arunathapar27
November 12, 2020 16:18
Yummy
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