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Ingredients

5mins
3 people
  1. green beans,oil, onion, salt, channa dal, scrapped coconut

Cooking Instructions

5mins
  1. 1

    Cut the beans into small pieces.

  2. 2

    Take little olive oil, put channa dal, cut onion. fry till red colour. add cut beans, salt cover lid 2 mins. open lid and fry, add coconut, fry little. now it is ready to serve.

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Babita Pattanaik
Babita Pattanaik @cook_4581169
on
East Africa Rwanda
I love cooking and learning different recipies.
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