Naan Tikki😋

Name: Naan Tikki😋
Total time: 1800 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1/2 kg boiled potatoes; 2 tablespoon red chilli powder; 1 teaspoon ajwaein; 1 tablespoon salt; 2 tablespoon dhania fresh and finely chopped; 1 teaspoon green chilli chopped; 1 tablespoon chaat masala; 1 egg for coating; Oil for frying

Madiha Kamran @DrMadiha

#cookwithsheenay
1st entry,
Asalamo Alikum,
This a very popular street food and my childhood memory, l used to eat from a street corner dhaba like shop when l went to school, now it's their yet today and whenever l go to my mom's place l eat it.lts so tasty so l made it on and off,and make the perfect match with a Naan,😋😍

Madiha Kamran @DrMadiha

Saved

Ingredients

30 minutes

6 servings

1/2 kgboiled potatoes
2 tablespoonred chilli powder
1 teaspoonajwaein
1 tablespoonsalt
2 tablespoondhania fresh and finely chopped
1 teaspoongreen chilli chopped
1 tablespoonchaat masala
1egg for coating
Oil for frying

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Steps

30 minutes

1

Mashed the boiled potatoes and add all the ingredients in it
2

On a tawa add oil, heat it on medium heat and start frying the potatoes cutlets by first making it a flat ball and then coating it with egg mixture s
3

Fry both sides until it has a beautiful golden color
4

Delicious Tikki is ready to be served with raita, imli ki chutney and of course Naan.Put the Tikki in the center of Naan and enjoy the yummiest food on earth 😘😘🎉