Toppogi (Spicy Korean mochi soup)

Koya Matsuno @kmatsuno
This is great for batch cooking with very low effort! My Korean friend taught me this 🇰🇷
Toppogi (Spicy Korean mochi soup)
This is great for batch cooking with very low effort! My Korean friend taught me this 🇰🇷
Steps
- 1
Mix in all the spicy sauce ingredients in a pot
- 2
Chop the vegetables and mushrooms
- 3
You can get the Korean mochi and fish cake from Asia markets
- 4
Put them all in a pot with the spicy sauce and cook for 30min on low hit
- 5
Mix occasionally so the mochi doesn’t get stuck together
- 6
And it’s done! It’s tasty with boiled egg as well
Tips
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