Puff puff

Name: Puff puff
Yield: 4 Servings
Cuisine: Nigerian
Ingredients: 2 cups flour; 1/4 cup sugar; Pinch salt; 1 1/4 cup lukewarm water or milk; 1 tsp yeast

Chef Urwat👩‍🍳 @cook_20722416

Sharada Phase 1 No 184 Kano, Nigeria

Puff puff is a popular Nigerian snack....it’s soft, spongy, fluffy, easy to make and its requires few ingredients

Chef Urwat👩‍🍳 @cook_20722416

Sharada Phase 1 No 184 Kano, Nigeria

Puff puff is a popular Nigerian snack....it’s soft, spongy, fluffy, easy to make and its requires few ingredients

Saved

Ingredients

4 Servings

2 cupsflour
1/4 cupsugar
Pinchsalt
1 1/4 cuplukewarm water or milk
1 tspyeast

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Steps

1

In a small bowl mix the water with a teaspoon of sugar, add the yeast and stir well. Leave it for 5-10minutes to activate.
2

Pour the yeast mixture into the flour mixture and mix thoroughly.
3

Cover with cling film or towel and leave to rise for 45min until it’s double its size
4

Pour oil into a deep pan. The oil should be atleast 3 inches deep. Let the oil heat up and scoop the batter into the oil with your hand. You can also use ice cream scoop.
5

Flip the batter till it's golden brown. Place on tissue to drain excess oil.
6

Garnish with cocunut and condensed

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Cooksnaps

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Chef Urwat👩‍🍳 @cook_20722416

on November 17, 2020 19:05

Sharada Phase 1 No 184 Kano, Nigeria

Chef👩‍🍳Baker🍰Biologist🎓Recipe Creator 💃Food photography📸https://wa.me/message/2VGT2OE6AVFFM1https://www.youtube.com/channel/UCga9eHCJ_Xtzy4QYl9VEHhghttps://cookpad.wasmer.app/ng/users/20722416?invite_token=99jGgzodvNhYPBdhzb4eBEYr&shared_at=1601413631