Blueberry muffins
I love blueberrys and I think they are great for muffins and I have some leftover from the scones
Blueberry muffins
I love blueberrys and I think they are great for muffins and I have some leftover from the scones
Cooking Instructions
- 1
For the crumble topping take 1/2 cup four in a small bowl with melted butter and 1/2 cup sugar also a teaspoon of cinnamon till crumbles
- 2
Mix an egg,milk, vinilla, yogurt,oil together till smooth
- 3
Set the wet ingredients aside and take a medium size bowl out for the dry ingredients
- 4
Mix flour, baking powder,salt together till combined
- 5
Mix the dry ingredients in the wet ingredients slowly and only a small amount at a time and little clumps are ok
- 6
Before you put the berries in sprinkle some sugar on top for sweetness
- 7
Mix the berries in the dough
- 8
As you put the muffins in the tin pre heat oven to 350°
- 9
And put the crumble on top and bake for 25-35 minutes
- 10
Enjoy 🥺
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Comments
Just Oil & Butter? They look great but please finish the Recipe measurements... TY