A picture of Cauliflower Parantha.

Cauliflower Parantha

Rashika Arora @cook_13457820

Cauliflower Parantha

Rashika Arora @cook_13457820

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Ingredients

200 gmscauliflower
to tasteSalt and red chilli
1 tbspGhee

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Steps

1

Firstly take cauliflower and crush it.
2

Then take dough and make a round like roti and add filling.
3

Make a roll and put it on tawa and make it till red and serve with butter.

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Cooksnaps

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Rashika Arora @cook_13457820

on November 18, 2020 09:37

Comments (2)

Aruna Thapar @Arunathapar27

November 18, 2020 13:47

Wow! Tasty 👌😋😋

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