Cauliflower manchurian

Name: Cauliflower manchurian
Total time: 2700 s
Yield: 4 people
Cuisine: Indian
Ingredients: 200 gm flour; 500 gm cauliflower; 100 gm ginger; 1.2 tbsp salt; 1.2 tbsp blackpepper; as required Some spring onion; as required Oil for deep frying; 1 pinch Edible orange color; 2 medium size onion; 2 medium size capsicum; 100 gm garlic; as needed Some spring onion; 2 tbsp cornflour; 3 tbsp soya sauce; 4 tbsp green chilli sauce; 5 tbsp tomato catch-up; 1/4 tbsp salt; 1 tbsp black pepper; 3 tbsp vinegar; 2 tbsp oil

Jagrati Sharma @cook_26368867

#GA4
#Week10
Vegetarian recipe it is..full of veggies...very good in taste...

Jagrati Sharma @cook_26368867

#GA4
#Week10
Vegetarian recipe it is..full of veggies...very good in taste...

Saved

Ingredients

45 minutes

4 people

For Manchurians..
200 gmflour
500 gmcauliflower
100 gmginger
1.2 tbsp salt
1.2 tbsp blackpepper
as requiredSome spring onion
as requiredOil for deep frying
1 pinchEdible orange color
For sauce..
2medium size onion
2medium size capsicum
100 gmgarlic
as neededSome spring onion
2 tbspcornflour
3 tbspsoya sauce
4 tbspgreen chilli sauce
5 tbsptomato catch-up
1/4 tbspsalt
1 tbspblack pepper
3 tbspvinegar
2 tbspoil

Saved

Steps

45 minutes

1

For preparing the manchurian,take flour in a pot,add salt,blackpepper,color,ginger and some spring onion in it..
2

Now add cauliflower and water in it..mix well...now take a pan on flame...heat the oil...cook the manchurian on full flame till crisp...
3

After crisp,take it out..
4

For preparation of sauce,take a pan,add oil in it...after that,add ginger in it...now add onion, capsicum in it,saute for 2 minutes...after that add chilli sauce,soya sauce,vinegar,tomato catch-up,salt and blackpepper in it...stirr it...after that add cornflour in it...now add spring onion and stirr..
5

Now add prepared manchurians... Continue stirr...cauliflower manchurians are ready,garnish with some spring onion...serve hot...