Aloo kachalu
Steps
- 1
Wash Arabi and potatoes then boil it in cooker. Peel them
- 2
Now take 1 pan add oil in it keep it on medium flame. when oil heated. Fry arbi and potatoes adding salt till it turns golden brown
- 3
Now press Arabi again and fry it again.
- 4
After frying drain oil in one vessel and add fried Arabi and potatoes then add all masale
- 5
Mix it well aloo kachalu is ready to serve.
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