Homemade Chicken Nuggets

Name: Homemade Chicken Nuggets
Yield: 6 servings
Cuisine: American
Ingredients: 500 gr ground chicken; 3 cloves garlic, grated; about 2 cm of peeled ginger, grated; 1 tsp salt; 1/2 tsp ground blackpepper; 1 tsp powdered broth (chicken or vegetarian type); 1 chicken egg; 1 tsp maizena; 3 tbsp breadcrumbs; Flour; Oil for frying

Angela Mertoyono @tenshi

In my kitchen!

I had about 500 gr of ground chicken and I wanted to make something easy and tasty for my kids' lunch.

Angela Mertoyono @tenshi

In my kitchen!

I had about 500 gr of ground chicken and I wanted to make something easy and tasty for my kids' lunch.

Saved

Ingredients

6 servings

500 grground chicken
3 clovesgarlic, grated
about 2 cm of peeled ginger, grated
1 tspsalt
1/2 tspground blackpepper
1 tsppowdered broth (chicken or vegetarian type)
1chicken egg
1 tspmaizena
3 tbspbreadcrumbs
Flour
Oil for frying

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Steps

1

Knead all except flour and oil by hand until the mixture becomes soft and smooth.
2

Scoop some mixture, roll into flour. You can be creative and shape the nuggets into whatever you like. Heart-shaped, star-shaped, etc.
3

Pour about 2 tbsp of oil in a pan. (You do not need to deep-fry this.) In medium heat, put nuggets into the pan. After a minute or two, flip over. When they are golden brown, take them from the pan and use paper towel to absorb the oil excess.