Wet fried Omena
Most people tend to think omena is bitter and can't eat it.Try out using this recipe n let me know😍#endofyearchallenge
Wet fried Omena
Most people tend to think omena is bitter and can't eat it.Try out using this recipe n let me know😍#endofyearchallenge
Cooking Instructions
- 1
Sort your omena to remove the dirt
- 2
Soak your omena in hot water for about 30mins
- 3
Meanwhile prepare your ingredients
- 4
After 30mins or more drain that water n let it stay for 5mins to remove excess water.
- 5
Put oil in your pan n allow it to become smokey hot.
- 6
Add your omena n on medium heat,let it fry until it becomes golden brown.Once in a while slowly turn them.
- 7
Once it has become brown add your onions,fry them until it becomes translucent
- 8
There after add your garlic n ginger.Fry them for a minute.At this point,l add my curry powder,salt n royco cubes n give a quick mix.
- 9
Add your bell pepper,dhania stems n tomatoes n allow them to cook until soft,then add your your tomato paste if need be.
- 10
Allow it to simmer on low heat n finally garnish with dhania
- 11
Enjoy with hot ugali n creamed veges or any kind of vegetables.
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