Fox millet pulao

Name: Fox millet pulao
Total time: 900 s
Yield: 4 person
Cuisine: Indian
Ingredients: 1 cup Millet; 4 tsp oil; 2 cup water; 1/2 Cup green peas; 1 small size potato; 1/2 cup cauliflower; 1/2 cup tomato; 1 onion; 1/2 inch ginger; 1 green chilli; 1 tsp coriander powder; to taste salt and chilli powder; 1/2 tsp Cumin powder; 2 tsp lemon juice; 3 tsp coriander leaves for decoration

Alka AGARWAL @alka_0078

Jhansi ( Up)

It's very tasty,and healthy ancient food of India, substitute of rice,and very light food for diabetic patients.#ga4 #week12

Alka AGARWAL @alka_0078

Jhansi ( Up)

It's very tasty,and healthy ancient food of India, substitute of rice,and very light food for diabetic patients.#ga4 #week12

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Ingredients

15 minutes

4 person

1 cupMillet
4 tspoil
2 cupwater
1/2 Cupgreen peas
1small size potato
1/2 cupcauliflower
1/2 cuptomato
1onion
1/2 inchginger
1green chilli
1 tspcoriander powder
to tastesalt and chilli powder
1/2 tspCumin powder
2 tsplemon juice
3 tspcoriander leaves for decoration

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Steps

15 minutes

1

Take a pan put some oil satye all veggies one by one onion,potato,tomato mix soaked Millet and masalas.
2

Add water as recommended,and cover it,cook in slow flam until water reduce and it's double in quantities.
3

Open lid and decorate with lemon and coriander delicious pulav is ready to serve.