Chicken Salami Burger

Name: Chicken Salami Burger
Total time: 1800 s
Yield: 1-2 servings
Cuisine: Indian
Ingredients: 2 Medium sized Burger Buns; as needed butter to toast the buns; 8 Chicken Salami slices; 2 Cheese slices; 2 Romaine Lettuce leaves(or any) chopped; 3-4 Arugula/Rocket leaves Chopped; 4-5 Fresh Basil leaves chopped; 1 small onion chopped; 2-3 Pickled Jalepenos chopped; 3 Pitted Olives sliced /chopped; 2 tbsps Mayonnaise sauce; 1 pinch Chilli flakes; 1 pinch Crushed Black pepper

Jibita Khanna @Jibitakhanna

Kingdom of Bahrain

#salami
Make this quick burger if you are craving for one and have Chicken salami and other ingredients at home. No headache of making Pattie for the burger ....chop and mix the veggies and mayo, lightly saute the Chicken salami , toast the buns with butter ( if you prefer ), assemble and your burger is ready to have.

Jibita Khanna @Jibitakhanna

Saved

Ingredients

30 minutes

1-2 servings

2Medium sized Burger Buns
as needed butter to toast the buns
8Chicken Salami slices
2Cheese slices
Salad mix for the burger
2Romaine Lettuce leaves(or any) chopped
3-4Arugula/Rocket leaves Chopped
4-5 Fresh Basil leaves chopped
1small onion chopped
2-3Pickled Jalepenos chopped
3Pitted Olives sliced /chopped
2 tbspsMayonnaise sauce
1 pinchChilli flakes
1 pinchCrushed Black pepper

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Steps

30 minutes

1

Chop and prepare all the veggies.
2

Put all in the bowl, add black pepper, chilli flakes and Mayonnaise and mix. (I didn't add salt, check and add if needed...I didn't add any more seasoning as the mayonnaise is the Italian herbs flavored). Keep aside.
3

Lightly saute the salami on low flame for few seconds on both sides on a non-stick pan or tawa.Cut the buns into half and toast them on a hot tawa/ pan. This time I have used store bought buns.
4

I assembled it this way...on the base of the bun- in goes the mayo salad mix first, then 4 Chicken Salami slices, a cheese slice and the bun (top)...put a toothpick or a small skewer to hot all the things in place and serve.

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Jibita Khanna @Jibitakhanna

on December 21, 2020 11:36

Kingdom of Bahrain

http://instagram.com/jibitakhanna_foodiepediaFollow me for my Yummy recipes.....I too will follow you for your Yummy recipes ☺️I cook both veg and non veg recipes keeping in mind the health too.Cooking is my passion, my cooking has no boundaries. I love trying new recipes and recreate recipes as per my taste and available ingredients, wherever I stay and treating my family and friends who inspires me a lot to try something new as they too enjoy the foods prepared by me. Since they love to eat I get inspired to cook and bake.