Fattoush

Name: Fattoush
Ingredients: 1/2 bunch parsley; 1 bunch arugula; 1/2 head romaine lettuce (heart); 1 large red radish; 2 stalks green onion; 1/2 bunch purslane; 2 cucumbers; 2 tomatoes; Bell pepper, to taste; Handful fresh mint; Fried pita bread; Pinch sumac; 1 tablespoon pomegranate molasses, to taste; Pinch salt; 1/2 cup olive oil (about 120 ml)

Wasafat_loulou @wasafat_loulou

طرابلس /لبنان

Lebanese Fattoush with Turkish vegetables. I left Lebanon and moved to Turkey. The radishes here are huge, almost like beets!

Wasafat_loulou @wasafat_loulou

طرابلس /لبنان

Lebanese Fattoush with Turkish vegetables. I left Lebanon and moved to Turkey. The radishes here are huge, almost like beets!

Saved

Ingredients

1/2 bunchparsley
1 buncharugula
1/2 headromaine lettuce (heart)
1large red radish
2 stalksgreen onion
1/2 bunchpurslane
2cucumbers
2tomatoes
Bell pepper, to taste
Handfulfresh mint
Fried pita bread
Pinchsumac
1 tablespoonpomegranate molasses, to taste
Pinchsalt
1/2 cupolive oil (about 120 ml)

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Steps

1

Wash the vegetables thoroughly and drain well.
2

Chop all the vegetables.
3

To make the dressing: Combine the olive oil, sumac, salt, and pomegranate molasses. Mix well.
4

Pour the dressing over the vegetables, toss to combine, garnish with fried pita bread, and serve.
5