Mix sooji dahi nmk mirch and some water make a thick better and put it for rest to 15 min.

Now grate carrot cabbage and cut onion green chilli tomato in small peices

After 15 min mix all vegies to batter and add some roasted mustard seeds

Now put appam pan to heat add 1 drop of ghee in each section of pan and put on heat

Now cook from both side till brown on low flame

Your appam is ready to eat.serve with some sauce and chutney.