Steps
- 1
Method: beef curry
Chop beef into small pieces. Pour oil in a frying pan. Add onions and sauté till soft. Now add ginger garlic paste, keep frying and add beef Cubes, tomatoes and all the mentioned spices. Add 2 cups of water and let it cook for 40 minutes. After that sauté till all the ingredients are well combined and oil separates. Once again, add 1 cup of water and cook for 10 minutes or till the beef is tender. - 2
Method of spegatti: in a large frying pan, add water, salt and 1 tsp of oil. When the water is boiled, add the Spaghetti and cook for 15 minutes. When cooked, add some more water into Spaghetti. Let it rest for 15 minutes
- 3
Method: coconut curry
Put yoghurt, coconut powder, split Bengal, gram flour, green chilies, turmeric and two cups of water in a blender. Blend it well.
Now pour some oil in a pan, before adding cumin seeds and curry leaves. When they start crackling, pour all the yoghurt mixture on it. Add more water and salt before waiting for a boil. Then add salt and cook for more 10 minutes. - 4
Method: topping spice
In a pan, pour some oil and add minced garlic and sauté the garlic until it’s light golden brown. Then add sesame seeds and crushed red chilies, sauté all ingredients for about 1 or 2 minutes.
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