A picture of Carrot halwa.

Carrot halwa

Anjali Valecha @anjalivalecha

#GA4
#week15
#jaggery

Christmas is a time for festivities and sweets. This time we tried Indian sweets which are healthy too , to rejoice the holiday season. You try it too and will surely love this healthy gajar ka halwa without mawa and added sugars.

#GA4
#week15
#jaggery

Christmas is a time for festivities and sweets. This time we tried Indian sweets which are healthy too , to rejoice the holiday season. You try it too and will surely love this healthy gajar ka halwa without mawa and added sugars.

Carrot halwa

Anjali Valecha @anjalivalecha

#GA4
#week15
#jaggery

Christmas is a time for festivities and sweets. This time we tried Indian sweets which are healthy too , to rejoice the holiday season. You try it too and will surely love this healthy gajar ka halwa without mawa and added sugars.

#GA4
#week15
#jaggery

Christmas is a time for festivities and sweets. This time we tried Indian sweets which are healthy too , to rejoice the holiday season. You try it too and will surely love this healthy gajar ka halwa without mawa and added sugars.

Saved

Ingredients

30 minutes

2 servings

4big carrots
500 mlmilk
1 tbspghee
1/2 tspcardamom powder
1/2 cupjaggery powder
as neededChopped almonds, to garnish

Saved

Steps

30 minutes

1

Heat ghee in a wok.
2

Add peeled and grated carrots and sauté them for 4-5 minutes.
3

Add the milk and let the carrots cook.
4

Add cardamom powder and cook till the milk evaporates.
5

Add jaggery powder and mix till it dissolves.
6

Cook for another 3-4 minutes and then serve hot with chopped almonds.

Saved

Cooksnaps

Saved

Anjali Valecha @anjalivalecha

on December 27, 2020 17:23

Comments (3)

Gupta Mithlesh @CookwithGM

December 27, 2020 17:39

Yummy

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