Jowar Rava Pongal

Kameswari Palanisamy @kameswari21
Jowar Rava Pongal
Steps
- 1
Take a cooker add 1tbsp ghhee and add moong dal, jeera, green chillies n saute add pepper and add grated ginger and saute.
- 2
Once you get nice aroma of moong dal add 5 cups water and add ravva and curry leaves. Pressure cook and give 2 to 3 whistles. Simmer for few minutes then off the stove.
- 3
Fry cashews in a tsp of ghee in a small kadai and pour on to pongal and mix well and serve
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