Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Cebolla Morada Encurtida para Cochinita o Cebolla Xnipec

Pickled Red Onion for Cochinita or Xnipec Onion

Name: Pickled Red Onion for Cochinita or Xnipec Onion
Total time: 1200 s
Yield: Serves 4 servings
Ingredients: 1 large red onion or 2 medium red onions; as needed Filtered water,; 2 green chiles, slit lengthwise; 1 small garlic clove; 2 whole cloves; 4 allspice berries; Dried oregano, to taste; Sea salt, to taste; 2 teaspoons apple cider vinegar (10 ml); Juice of 1/2 bitter orange or juice of 1 sweet orange and 1 lime

₵♡Ϛ❘Ν₳ νΕ₲α₪Ⓐ✍. Salvador. @cook_Salvador

México.

Thanks to my wife for teaching me this recipe, which adds great flavor to traditional Cochinita Pibil and our Soy Cochinita. Thanks also to anyone who tries it in their tacos, salbutes, panuchos, or Cochinita sandwiches.

₵♡Ϛ❘Ν₳ νΕ₲α₪Ⓐ✍. Salvador. @cook_Salvador

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Ingredients

20 minutes

Serves 4 servings

1large red onion or 2 medium red onions
as neededFiltered water,
2green chiles, slit lengthwise
1small garlic clove
2whole cloves
4allspice berries
Dried oregano, to taste
Sea salt, to taste
2 teaspoonsapple cider vinegar (10 ml)
Juice of 1/2 bitter orange or juice of 1 sweet orange and 1 lime

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Steps

20 minutes

1

Bring enough water to a boil. Add the green chiles, salt, oregano, garlic, cloves, allspice, vinegar, and orange juice.
2

Slice the onion into thin rings. Once the water is boiling, add the onion. Boil until the onion softens and loses its sharpness.
3

Let cool and serve as a side for Cochinita Pibil.

Cochinita Pibil, de Soya Texturizada
4

Extra: Roast as many habanero chiles as you like, slice into rings, and add the juice of 3 limes and salt to taste. Spoon over the Cochinita and Xnipec Onion as desired, depending on how spicy you want it.

Linked Recipes

Cochinita Pibil, de Soya Texturizada

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Cooksnaps

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₵♡Ϛ❘Ν₳ νΕ₲α₪Ⓐ✍. Salvador. @cook_Salvador

Published in the US on September 28, 2025 14:01

México.

No soy chef. Soy vegetariano, aunque las recetas aquí expuestas, la mayoría sean veganas. Les comparto con mucho gusto estos guisado veganos. Se ven laboriosos y con muchos ingredientes, por la necesidad de aproximar el sabor a los guisos originales. Por eso en ocasiones les incorporo, sobretodo especies, que la receta carnívora, no lleva.

Keywords

Pickle Chilies Red Onion Lime Berry Seville Orange Orange Garlic Apple

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