Pishawri dum qeema

Name: Pishawri dum qeema
Total time: 2400 s
Yield: 4_5 person
Cuisine: Pakistani
Ingredients: 500 gram qeema; 125 gram dahi; 3 onion; 1 Pes adrk cut hui; 2 TBS lehsan adrak paste; 1 tsp LAL mirch powder; 1 TSP haldi powder; 4-6 green chilies chopped; 2 tomatoes chopped; Koila for smoke; 1 cup oil; Salt to taste

Nosheen Nadeem @cook_18592748

Karachi

#ilovecookpad mazedar se ye dish try Karen make every day cooking fun cook 💖💖💖💖

Nosheen Nadeem @cook_18592748

Karachi

#ilovecookpad mazedar se ye dish try Karen make every day cooking fun cook 💖💖💖💖

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Ingredients

40 minutes

4_5 person

500 gramqeema
125 gramdahi
3onion
1Pes adrk cut hui
2 TBSlehsan adrak paste
1 tspLAL mirch powder
1 TSPhaldi powder
4-6green chilies chopped
2tomatoes chopped
Koila for smoke
1 cupoil
Salt to taste

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Steps

40 minutes

1

Khradhi me oil gram Karen ab onion ko half cook Karen sub ingernds ko ek jgha prpier krlen
2

Qeema add karein sat lehsan adrak paste dalen or achy se bhun Lein ab baqe masala BHI add kerden
3

Pani ko dary honey tak bhunlen ab ek cup Pani add Karen or cover kerden 15 minutes ke qeema gal jaye
4

Salt to taste use karein ab dahi dalen
5

Koila gram Karen or ek katori me Rakh Kar oil Dal Kar cover kerden ke smoke Bhar na Jaye koila nikalden qeema bhun Kar flame off krden
6

Sarving bowl me Nikal Kar serve Karen Mazedar pishawri dum qeema