A picture of Nanohana in Tuna-Mayonnaise.

Nanohana in Tuna-Mayonnaise

cookpad.japan @cookpad_jp

I just love tuna and mayonnaise.

Mind you don't over-boil the nanohana. Recipe by Oshisu

I just love tuna and mayonnaise.

Mind you don't over-boil the nanohana. Recipe by Oshisu

Nanohana in Tuna-Mayonnaise

cookpad.japan @cookpad_jp

I just love tuna and mayonnaise.

Mind you don't over-boil the nanohana. Recipe by Oshisu

I just love tuna and mayonnaise.

Mind you don't over-boil the nanohana. Recipe by Oshisu

Saved

Ingredients

4 servings

1 bunchNanohana
1 canCanned tuna
1to 2 tablespoons Mayonnaise
1 dashShichimi spice (optional)

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Steps

1

Briefly parboil the nanohana and squeeze out the moisture. Slice in half.
2

Drain the tuna, and mix it with the mayonnaise.
3

Combine the nanohana with the tuna and mayonnaise, and it's done Season with shichimi spice if you'd like.

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Cooksnaps

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cookpad.japan @cookpad_jp

on June 05, 2014 01:22

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