Crispy Chutney waly Samosy

Name: Crispy Chutney waly Samosy
Total time: 7200 s
Yield: 4-5 serving
Cuisine: Pakistani
Ingredients: 2 potatoes; 4-5 tbsp imli pulp; Pinch tatri; 1/2 tsp salt; 3 green chillies; 1/2 tsp crushed red chilli; 1/2 tsp zeerah powder; 1/4 tsp yellow food color; 4 tbsp mydah; 2 tbsp water; Samosah patti; Oil for frying

Wajiha Zafar @dehlikazaiqa

#joy
Chutney waly samosy sb ky favorite hoty hyn.kch log samosy ky andar aalo ki filling krty hyn aur kch log aysy hi khali samosy banaty hyn.

Wajiha Zafar @dehlikazaiqa

#joy
Chutney waly samosy sb ky favorite hoty hyn.kch log samosy ky andar aalo ki filling krty hyn aur kch log aysy hi khali samosy banaty hyn.

Saved

Ingredients

1/2 hours

4-5 serving

2potatoes
4-5 tbspimli pulp
Pinchtatri
1/2 tspsalt
3green chillies
1/2 tspcrushed red chilli
1/2 tspzeerah powder
1/4 tspyellow food color
4 tbspmydah
2 tbspwater
Samosah patti
Oil for frying

Saved

Steps

1/2 hours

1

Samosa patti ko centre sy half karyn.aur phr us half ko lenght my half karlyn.
2

Ab in ky choty samosy banalyn aur mydy aur pani ko ghol kar batter banayn aur samosy par lagadyn ke samosy khuly nahi.
3

Ak samosah patti sy 4 small samosy banyngy.
4

Ab oil garam kar ky medium flame par samosy fry kar lyn.
5

Aalo ko boil kar ky chilka utar kar mash kar lyn.
6

Ab blender my aalo aur all spices imli green chilli aur thora sa pani dal kar blend kar lyn.color bhi add krdyn.
7

Jab samosy serve krny hon t y chutney dal kar serve karyn.
8

Phly sy chutney nahi dalni warnah samosy soft hojayngy.
9

Mazydar chutney waly samosy ready hy.