Milk powder gulab jamun
Steps
- 1
Take a bowl add milk powder and water and mix gently to a smooth lump free dough.
- 2
Set aside for 10 mins.make small balls for 20 - 25 deep fry in clarified butter in low flame until golden brown and drop the same in the sugar syrup.
- 3
Take a pan add sugar and water boil for ten mins in a low flame add cardamom powder and mix well.
- 4
Soak the gulabjamun in hot sugar syrup in 30 mins and serve.
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