Salsa Verde

Megan Rubio @cook_28331560
A salsa recipe I just threw together last minute and it came out really good!!
Salsa Verde
A salsa recipe I just threw together last minute and it came out really good!!
Cooking Instructions
- 1
Boil tomatillos, jalapeño, and onion for 15 minutes in 2 cups of water seasoned with salt.
- 2
Once the veggies are tender, especially the onions, add them to a food processor or blender, purée them but still leave them a little chunky.
- 3
Season with the seasonings, splash of lime juice, and add cilantro, purée one more time. Taste test and adjust flavors.
- 4
Don’t add the water from the kettle unless you need to thin it out.
- 5
Store it in an airtight container and keep refrigerated! Let it chill about 2 hours before serving. 🖤
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