Authentic and Easy Bread in 30 Minutes

Name: Authentic and Easy Bread in 30 Minutes
Yield: 4 servings
Cuisine: American
Ingredients: 100 grams Bread flour; 2 tsp Butter or margarine; 1 tbsp Sugar; 1 tsp Instant dry yeast; 70 ml Milk

cookpad.japan @cookpad_jp

I experimented many times to improve the recipe.
You can make it using one bowl so that you don't need to do a lot of dishes later. This bread is as good as hand kneaded one.

Since you only need an oven, one bowl, and one fork, you don't need to do a lot of dishes.
When you are making sandwiches with this bread, decrease the amount of sugar to 1/2 tablespoon.
It's ok to use 70 ml of milk during summer, but please change it to 75 ml during winter. Recipe by papiraki

I experimented many times to improve the recipe.
You can make it using one bowl so that you don't need to do a lot of dishes later. This bread is as good as hand kneaded one.

cookpad.japan @cookpad_jp

I experimented many times to improve the recipe.
You can make it using one bowl so that you don't need to do a lot of dishes later. This bread is as good as hand kneaded one.

Saved

Ingredients

4 servings

100 gramsBread flour
2 tspButter or margarine
1 tbspSugar
1 tspInstant dry yeast
70 mlMilk

Saved

Steps

1

Add the milk and butter into a large heatproof bowl, and microwave for 30 seconds at 500 W.
2

Add the sugar and dry yeast, and mix with a fork. Add the bread flour, mix with the fork until the dough comes together, then knead for about 30 seconds by hand.
3

Microwave for 40 seconds at 200 W, and knead again for 30 seconds. Microwave for 10 minutes using the dough rising mode.
4

Preheat the oven to 230℃. In the mean time, divide the dough into 4 portions, and roll into balls. Bake on the bottom rack for 10 minutes, and done.