Suji ka Halwa

Name: Suji ka Halwa
Total time: 2100 s
Yield: 4_5 servings
Cuisine: Pakistani
Ingredients: 1 pao sooji; 2 pao cheeni; 3 glass water; 1 pao ghee; 3-4 elaichi; 2-3 laung; badam pistay khopra; 2 tsp til; yellow food color

Hina Ibrahim @cook_16621862

in karachi

#cpl #elaichi
Halwa ik desi sweet dish hai jo hum apne gharon me kai bar banate rehte hain. is ka asal maza cholay puri k sath khane me ata hai. Dawat ho ya koi tehwar ya phir weekend halwa puri ka nashta karna bht se logon ki pasand ban chuka hai. yahan par mein halwa puri wale khas halway ki recipe share kar rahi hun.hope ap logon ko pasand aye gi.

Hina Ibrahim @cook_16621862

Saved

Ingredients

35 min

4_5 servings

1pao sooji
2pao cheeni
3 glasswater
1pao ghee
3-4elaichi
2-3laung
badam pistay khopra
2 tsptil
yellow food color

Saved

Steps

35 min

1

Sab se pehle sooji bhun lein aur alag kar lein.
2

Badam pistay kat lein. dessicated coconut, til b alag nikal lein.
3

Ab ghee garamkar k usme elaichi long ko fry karen. phir usme roasted sooji dal k bhunain.
4

Phir usme sugar add kar k bhunain.
5

Jab sooji achi tarha bhun jaye usme se meethi meethi khushbu anay lage to usme pani dalen
6

Ehtiyaat k sath pani dalen qk sooji ghee me hone ki waja se pani dalte he urhti hai.lehaza pani add karte he cover karden pateelay ko.
7

Ab isme food color dalen aur chamcha chalati jayen yahan tak k sooji phool k double size me ho jaye.
8

Phir top se dry nut se garnish kar lein aur flame off krden.
9

Delicious halwa ready hai. Enjoy!