Chicken butter masala

Name: Chicken butter masala
Total time: 2700 s
Yield: 4 people
Cuisine: Indian
Ingredients: 300 gm chicken with bone; 3/4 cup hung curd; 3 cube cut of red bell pepper; 3 cube cut of yellow bell pepper; 3 cube cut capsicum; 100 gm baby onion; 1 big onion chopped; 10 pods garlic chopped; 4 green chillies; 1 inch " ginger chopped; 1 tsp poppy seeds; 1 tsp fennel seeds; 1 tsp Jeera whole; 2 dry red chillies; 1 tsp black pepper; 1 tbsp kasuri methi; 1 red chilli; 2 tbsp homemade white butter; as taste Salt

Anu's Delight @Anuradha_Foodie

#GA4 #19 puzzle butter masala This recipe is from north india. I made this recipe in my style.

Anu's Delight @Anuradha_Foodie

#GA4 #19 puzzle butter masala This recipe is from north india. I made this recipe in my style.

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Ingredients

45 mins

4 people

300 gmchicken with bone
3/4 cuphung curd
3 cubecut of red bell pepper
3 cubecut of yellow bell pepper
3 cubecut capsicum
100 gmbaby onion
1big onion chopped
10 podsgarlic chopped
4green chillies
1 inch" ginger chopped
1 tsppoppy seeds
1 tspfennel seeds
1 tspJeera whole
2dry red chillies
1 tspblack pepper
1 tbspkasuri methi
1red chilli
2 tbsphomemade white butter
as tasteSalt

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Steps

45 mins

1

Chopped onion, garlic n ginger. Heat the pan add butter n stir it well. Another pan saute baby onions,bell peppers n capsicum saute it in the butter n keep a side.
2

Marinate the chicken with curd n salt.Again add butter n stir the chicken for 10 mins.Cover with a lid
3

Roast this masalas after cool down grind it.Add to the pan.Again saute it well.
4

Now the chicken is ready.Add bell peppers, capsicum n baby onion.Roast the kasuri methi on a pan, sprinkle it to the dish.Now add some butter.Garnish with a red chilli n homemade white butter.