Methi mater ki sabji Fenugreek peas ki sabji

Jyoti Prakash Assudani @cook_24726422
Methi mater ki sabji Fenugreek peas ki sabji
Steps
- 1
Add methi and spinach to Cooker and cook for 2-3 whistles
- 2
In a Kadhai add oil, green chilli, green garlic and ginger garlic paste
- 3
Stir and add tomato pury and add all the dry masala
- 4
Add peas and then add from cooker methi and Palak
- 5
Let it cook and wait till the water dries out
- 6
Once the oil comes from the side tour methi Palak matar sabji is ready
- 7
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