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Matar pulau
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A picture of Matar pulau.

Matar pulau

Seema Sharma
Seema Sharma @cook_26341188
Jammu

#GA4
#week19
#pulau

#GA4
#week19
#pulau

Read more

Matar pulau

Seema Sharma
Seema Sharma @cook_26341188
Jammu

#GA4
#week19
#pulau

#GA4
#week19
#pulau

Read more
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Ingredients

20 min.
4 servings
  • 2 cupbasmati rice
  • 1 cupmatar(peas)
  • 2 tspcumin seeds
  • 2 tspRed chili powder
  • 2 tspdry methi(fenugreek)
  • 1 tspcardamom powder
  • 3 tbspmustard oil
  • as needed water
  • to tastesalt
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Steps

20 min.
  1. 1

    Wash rice and soak in water for half an hour

    A picture of step 1 of Matar pulau.
  2. 2

    Then heat oil in a pressure cooker add cumin seeds and dry methi leaves.

    A picture of step 2 of Matar pulau.
    A picture of step 2 of Matar pulau.
    A picture of step 2 of Matar pulau.
  3. 3

    When splutter add matar saute well also add red chilli powder,salt and cinnamon cardamom powder cook for few seconds.

    A picture of step 3 of Matar pulau.
    A picture of step 3 of Matar pulau.
  4. 4

    Then add rice mix well and pour water cover with a lid cook till one whistle only.

    A picture of step 4 of Matar pulau.
    A picture of step 4 of Matar pulau.
    A picture of step 4 of Matar pulau.
  5. 5

    Release the pressure after 2,3 min.matar pulau ready.

    A picture of step 5 of Matar pulau.
    A picture of step 5 of Matar pulau.
  6. 6

    Serve hot in a plate with curd or with any pickle.Very simple n easy to cook.

    A picture of step 6 of Matar pulau.
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Copied!

Seema Sharma
Seema Sharma @cook_26341188
on January 23, 2021 11:25
Jammu

Comments

Aruna Thapar
Aruna Thapar @Arunathapar27
January 23, 2021 13:35
Yummy
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