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Avocado and Egg Toast
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Spain Authentic home cooking from Spain, with US measurements.
Originally published on Cookpad Spain as Tosta de aguacate y huevo
A picture of Avocado and Egg Toast.

Avocado and Egg Toast

Arianne
Arianne @Arianne
Esquinita verde de la Península Ibérica, llamada A Coruña

The combination of fried egg and avocado is amazing, especially when paired with good bread; ours comes from the province of Lugo, where there isn't a single mediocre bakery.
Honestly, we didn't feel like cooking much tonight, but we wanted something delicious... By chance, we found a couple of avocados 🥑, but they weren't very big, so we decided to toast some good slices of bread 🍞 and fry some delicious free-range eggs 🍳. It turned out to be a delicious, quick, and satisfying dinner... yes, we had to cook, but it was worth it!

The combination of fried egg and avocado is amazing, especially when paired with good bread; ours comes from the province of Lugo, where there isn't a single mediocre bakery.
Honestly, we didn't feel like cooking much tonight, but we wanted something delicious... By chance, we found a couple of avocados 🥑, but they weren't very big, so we decided to toast some good slices of bread 🍞 and fry some delicious free-range eggs 🍳. It turned out to be a delicious, quick, and satisfying dinner... yes, we had to cook, but it was worth it!

Read more

Avocado and Egg Toast

Arianne
Arianne @Arianne
Esquinita verde de la Península Ibérica, llamada A Coruña

The combination of fried egg and avocado is amazing, especially when paired with good bread; ours comes from the province of Lugo, where there isn't a single mediocre bakery.
Honestly, we didn't feel like cooking much tonight, but we wanted something delicious... By chance, we found a couple of avocados 🥑, but they weren't very big, so we decided to toast some good slices of bread 🍞 and fry some delicious free-range eggs 🍳. It turned out to be a delicious, quick, and satisfying dinner... yes, we had to cook, but it was worth it!

The combination of fried egg and avocado is amazing, especially when paired with good bread; ours comes from the province of Lugo, where there isn't a single mediocre bakery.
Honestly, we didn't feel like cooking much tonight, but we wanted something delicious... By chance, we found a couple of avocados 🥑, but they weren't very big, so we decided to toast some good slices of bread 🍞 and fry some delicious free-range eggs 🍳. It turned out to be a delicious, quick, and satisfying dinner... yes, we had to cook, but it was worth it!

Read more
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Ingredients

15 minutes
4 servings
  1. 2ripe avocados
  2. 4-8free-range eggs (1 or 2 per person)
  3. Cream cheese (like Philadelphia)
  4. Loafbread (for toasts)
  5. Salt
  6. Extra virgin olive oil
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Steps

15 minutes
  1. 1

    Cut the avocados lengthwise so each person gets half.

    A picture of step 1 of Avocado and Egg Toast.
  2. 2

    Toast the slice of bread, spread it with cream cheese, slice the half avocado, and place it on top. In a pan, with a drop of oil, fry the eggs (1 or 2 per person).

    A picture of step 2 of Avocado and Egg Toast.
    A picture of step 2 of Avocado and Egg Toast.
  3. 3

    Enjoy!! ❤️🥑🍳🍞🍳🥑❤️

    A picture of step 3 of Avocado and Egg Toast.
    A picture of step 3 of Avocado and Egg Toast.
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Arianne
Arianne @Arianne
Published in the US on April 16, 2025 11:06
Esquinita verde de la Península Ibérica, llamada A Coruña
Me encanta recorrer el mundo en cada bocado.Apasionada del mar, de los viajes, de la astronomía y de los libros. Poco golosa pero exigente con la calidad de los productos. ¿El final perfecto de cualquier instante gastronómico? La buena compañía... tanto a la hora de prepararlo en la cocina, como al sentarse en la mesa. Porque disfruto cocinando con y para los míos; me encanta ese desafío de conectar con mis comensales, de compartir y de no sólo hacer disfrutar a las papilas gustativas. De crear, en definitiva, un momento, un recuerdo y un vínculo con los que quiero.
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