A picture of 🐟 Maguro don - Blue fin tuna sashimi on bowl of rice.

🐟 Maguro don - Blue fin tuna sashimi on bowl of rice

Bristol, England, United Kingdom

If you get a fresh blue fin tuna maguro, eat as sashimi is great as well as put it on rice bowl too.
#sushi

If you get a fresh blue fin tuna maguro, eat as sashimi is great as well as put it on rice bowl too.
#sushi

🐟 Maguro don - Blue fin tuna sashimi on bowl of rice

Bristol, England, United Kingdom

If you get a fresh blue fin tuna maguro, eat as sashimi is great as well as put it on rice bowl too.
#sushi

If you get a fresh blue fin tuna maguro, eat as sashimi is great as well as put it on rice bowl too.
#sushi

Saved

Ingredients

10 min

2 servings

100 gFresh blue fin tuna maguro
2 cupSteamed white rice, short grain
HalfCucumber
HalfAvocado
Nori, dried seaweed
Soysauce
Wasabi

Saved

Steps

10 min

1

Chop the maguro in dice.
2

Slice both avocado and cucumber thinly.
3

Put every ingredients on top of just steamed warm rice bowl. Then, pour a bit of soysauce mixed with a bit of wasabi.
Please, please do not put too much soysauce, please....

Saved

Cooksnaps

Saved

tomo_ya @tomo

on March 01, 2021 21:10

Bristol, England, United Kingdom

a Japanese in Bristol, UK. Love simple and basic. Fresh and seasonal produces are key.#homecooking

Comments (3)

Mercia W @mercia

March 02, 2021 11:41

Where do we get fresh sushi grade maguro in Bristol area?

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